在你投币按下选择钮后面粉开始与水混合,接着以机器压平面团后加入食材,最后用380度高温红外线烤炉烤到披萨微焦后出炉,烤好的披萨放在一个硬纸壳中,从输送带送到消费者手中,最厉害的是整个过程不到3分钟,
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